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Local Training Finder
Find training programs, schools, or college majors in any local area across the United States.
Enter a type of job or training, or the name of a school. Then enter your city, state, or ZIP code and click “Search.”
Below is a list of schools that match your search.
Click on any school name to learn more about the school and programs.
Start a new search by entering a different keyword or location below.
We found 13 training program(s) for Resort Management in US.

Results Filtered by :
Occupation - Chefs and Head Cooks
Location - Louisiana
Sort by
School Name/Location Program Name Length / Graduates
Nunez Community College
Chalmette, LA
Restaurant, Culinary, and Catering Management/Manager Certificates of at least 12 weeks but less than 1 year / 0
University of Holy Cross
New Orleans, LA
Culinary Science/Culinology 4 years / 1
Delgado Community College
New Orleans, LA
Culinary Arts/Chef Training 2 years / 7

At least one but less than two years / 0

Certificates of at least 12 weeks but less than 1 year / 12
Nunez Community College
Chalmette, LA
Culinary Arts/Chef Training At least one but less than two years / 6

At least two but less than four years / 1

Certificates of at least 12 weeks but less than 1 year / 0
Northshore Technical Community College
Lacombe, LA
Culinary Arts/Chef Training At least one but less than two years / 8

Certificates of at least 12 weeks but less than 1 year / 3

Certificates of less than 12 weeks / 8
Louisiana Culinary Institute
Baton Rouge, LA
Culinary Arts/Chef Training 2 years / 50
Baton Rouge Community College
Baton Rouge, LA
Culinary Arts/Chef Training At least one but less than two years / 11

Certificates of at least 12 weeks but less than 1 year / 0
Nicholls State University
Thibodaux, LA
Culinary Arts/Chef Training 2 years / 9

4 years / 33
SOWELA Technical Community College
Lake Charles, LA
Culinary Arts/Chef Training 2 years / 9

At least one but less than two years / 22

Certificates of at least 12 weeks but less than 1 year / 72
Bossier Parish Community College
Bossier City, LA
Culinary Arts/Chef Training 2 years / 4

At least one but less than two years / 23